Shahi Pulao

Shahi Pulao

Source : Rinse Rice And Chopped Vegetables Soak The Soyabean Add Oil In Cooker And Then Add Cumin Seeds Jeera Get It Brown And Then Add All Vegetables Saute ...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : August 13, 2026

Step:

  1. Rinse rice and chopped vegetables. Soak the soyabean.

    Shahi Pulao recipe step 1 photo

  2. Add oil in cooker and then add cumin seeds (jeera) get it brown and then add all vegetables. Saute for 3-4 minutes and add all spices.

    Shahi Pulao recipe step 2 photo Shahi Pulao recipe step 2 photo

  3. Add soaked rice and soyabean in it with adding 2 glass water. Whistle it once and keep it aside in steem. Serve it.

    Shahi Pulao recipe step 3 photo Shahi Pulao recipe step 3 photo

Ingredients

  1. 1 glass rice
  2. 2 glasses water
  3. 2 chopped onions
  4. 1 chopped capsicum
  5. 1 chopped tomato
  6. 1 bowl peas
  7. 1 bowl soaked soya beans
  8. For Spices:
  9. 1 spoon jeera
  10. 2-3 spoons oil
  11. 1 spoon salt
  12. 1/2 spoon black pepper powder

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