Palak ke pakoray

Palak ke pakoray

Source : Palak Wash Kar Ke Tantal Tor Kar Alag Kar Leinbesan Main Tamam Ingredient Add Kar Ke Thick Better Bana Lein Aur Side Kar Deinoil Garam Krein Aur Palak K...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : May 14, 2026

Step:

  1. Palak wash kar ke tantal tor kar alag kar lein

  2. Besan main tamam ingredient add kar ke thick better bana lein aur side kar dein

  3. Oil garam krein aur palak ko besan main tip kar ke oik main dalein aur golden colour ane tak fry kar lein bohot crispy aur delicious pakoray ready hain

Ingredients

  1. 250 gram pakal
  2. 1 cup besan
  3. 1 tsp salt
  4. 1/2 tsp Tarmiric powder
  5. 1 tsp red chilli powder
  6. 1/2 tsp baking soda
  7. Water as required
  8. Oil for frying

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