Tamatar karelay

Tamatar karelay

Source : Sub Sy Pehle Karelay Cheel Kar Kat Lein Aur Namak Laga Kar 10 Min Rakh Dein Phir Dho Kar Chalni Main Rakh Deinaub Oil Garam Krein Us Main Piyaz Kat Kar ...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : February 5, 2026

Step:

  1. Sub sy pehle karelay cheel kar kat lein aur namak laga kar 10 min rakh dein phir dho kar chalni main rakh dein

  2. Aub oil garam krein us main piyaz kat kar golden brown kar ke nikal lein

  3. Aub jis oil piyaz brown ki thi ussi oil main karelay fry kar lein aur nikal lein oil sy

  4. Aub jo oil bacha tha us main ginger garlic paste dalein halka sa fry krein phir red chilli flakes, salt, sugur, kalonji, sonf dal kar halka sa bhon lein phir tomato add kar ke cover kar dein

  5. Jab Tamatar soft ho jain tu bhon lein phir fry karelay, aur fry onion add kar ache sy bhon lein oil alag ho jaye tu imli aur green chilies dal kar 5 min dam laga dein ready hai

Ingredients

  1. 1 kg karelay
  2. 1/2 kg tomato
  3. 1/2 kg onion
  4. to taste Salt
  5. 1 tbsp chilli flakes
  6. 1/2 tsp sugur
  7. 1 tsp kalonji
  8. 1 tbsp sonf
  9. 1/2 cup oil
  10. 5 green chilies
  11. 4 tbsp imli ka goda
  12. 1 tbsp ginger garlic paste

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