Moong dal dosa

Moong dal dosa

Source : Wash And Soak Moong Dal Overnightdrain All The Water Grind It Into Smooth Paste By Adding Salt And Little Water Heat A Pan With Oil Saut All The Ingre...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : May 15, 2026

Step:

  1. Wash and soak moong dal overnight

    Moong dal dosa recipe step 1 photo

  2. Drain all the water. Grind it into smooth paste by adding salt and little water.

  3. Heat a pan with oil. Saut all the ingredients under saut section for just 2 mins.

    Moong dal dosa recipe step 3 photo Moong dal dosa recipe step 3 photo Moong dal dosa recipe step 3 photo

  4. Add this to the ground batter and mix it well.

    Moong dal dosa recipe step 4 photo

  5. Heat dosa pan. Pour the batter and spread it into round shape. Sprinkle oil. Flip it and cook both sides.

    Moong dal dosa recipe step 5 photo Moong dal dosa recipe step 5 photo

  6. Serve with any chutney or it can be eaten as it is. I like to eat as it is without any chutney.

Ingredients

  1. To soak and grind
  2. 1 1/2 cup whole moong dal
  3. Water
  4. Salt
  5. To saut
  6. 2 onion finely chopped
  7. 3 green chillies finely chopped
  8. 3-4 curry leaves finely chopped
  9. 2 stem coriander leaves finely chopped

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