Paneer Bhurji

Paneer Bhurji

Source : Grate/scramble The Paneer And Keep Aside Heat A Pan With Oil And Temper With Some Mustard Seeds And Cumin Seeds Add Onion And Green Chillies Saute Unti...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : July 10, 2026

Step:

  1. Grate/scramble the paneer and keep aside.

  2. Heat a pan with oil and temper with some mustard seeds and cumin seeds.

  3. Add onion and green chillies. Saute until onion becomes glassy. Add tomato and saut until it becomes soft. Add spice powders, salt and saut until raw smell goes.

  4. Add paneer and cook it for just 1-2 mins in low to medium flame.

Ingredients

  1. 250 g paneer
  2. 1 onion chopped
  3. 1 small tomato chopped
  4. 2 green chillies chopped
  5. 1 tbsp oil
  6. Spices (1/2 tsp chilly powder, 1/2 tsp coriander powder, 1/4 tsp turmeric powder, 1/4 tsp Garam Masala)
  7. Salt as required
  8. Mustard seeds and cumin seeds to temper

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