Fish Fry

Fish Fry

Source : Grind All The Ingredients Under Grind Section And Marinate The Fish With Ground Paste Leave It For Atleast 1 Hour Shallow Fry In The Oil And Serve With...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : October 2, 2026

Step:

  1. Grind all the ingredients under grind section and marinate the fish with ground paste. Leave it for atleast 1 hour.

  2. Shallow fry in the oil and serve with onion and lemon

Ingredients

  1. 18 pieces Pomfret fish
  2. To grind
  3. 3/4 cup Store bought fish fry masala or Kari milagai thool
  4. 1 1/2 tbsp curd
  5. 10 garlic pods
  6. 1 egg
  7. Lemon juice extracted from 1 big lemon
  8. 1 tsp cumin seeds
  9. 1 tsp fennel seeds
  10. Salt as required
  11. To fry
  12. Oil to shallow fry

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