Combine all dry ingredients in a bowl
Add butter to the mixture
Form a well in the middle of the mixture. Add water and combine.
Knead on a floured board until well combined
Transfer on a greased bowl, cover and let it rise for 2 hours, until double in size.
Divide into prepared pan with cover and let it rise for another 30 minutes. Alternately, form into buns.
Bake in the oven toaster for 30 minutes
Take out of the oven and let it rest on the pan for 5 mins. Flip over to remove from the pan and let it cool for another 10 minutes before slicing.
For the buns, just let it cool and the serve
