Source : Wash And Peel Cassava Sticks Wash Again And Keep The Sticks Into Waterheat Enough Oil Into Saucepan Slice Cassava Sticks With Grater Direct Into ...
PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings
Sent by Binaka panchmatia
at : May 3, 2026
Step:
Wash and peel cassava sticks,,, wash again and keep the sticks into water
Heat enough oil into saucepan,,,, slice cassava sticks with grater direct into hot oil after 10 seconds put 1 Tbsp of salt water,,, let fry cassava crisps until crispy or sides gets brown
Make all sticks similar way,,, store crisps in air tight container to keep it fresh, enjoy the cassava crisps anytime of the day
Ingredients
Few sticks of cassava roots
Oil for deep frying
Salt water while frying the crisps
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