Instant Doughnut Shaped Handvo (savory Doughnut cake) made of maize flour#bakedsnacks
Source : In A Mixing Bowl Take Maize Flour Mix Yoghurt And Mix Grated Veggies And All The Dry Masala And Ginger Chili Paste Mix Well And Make The Better Droppin...
PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings
Sent by Binaka panchmatia
at : July 25, 2026
Step:
In a mixing bowl take maize flour mix yoghurt and mix grated veggies and all the dry masala and ginger chili paste, mix well and make the better dropping consistency like a cake, use water if needed and keep aside for half an hour
Now take a small pan add oil when heat add mustard seeds,asafetida some sesame seeds and put it into mixture add soda bi carb and mix well
Now in greased doughnut tray add this better and sprinkle some sesame seeds
Bake at 180’ c for 20-25 minutes or until golden brown color
Serve hot with any types of dips or chutney,,, I served it with paptang tomato salsa
Ingredients
1 cup ugali flour(maize flour)
1 cup mix veggies (bottle guard, cabbage, carrot, peas, capsicum,coriander leaves, fenugreek leaves, ginger- chili paste)
1/2 cup sour yoghurt
as needed Water
Salt as per your taste
1/2 tsp turmeric
1/2 tsp red chili
powder
1/2 lemon
1 Tbsp Sugar
2 TBSP sesame seeds
1/2 tsp mustered seeds
1/2 tsp asafetida
1/2 tsp soda-bi-carb
2 Tbsp oil for tempering and some for greasing
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