Veg noodles

First cook the noodles in a pan with 2 litres water add little salt, once water boil add noodles and allow to cook for 4 minutes then strain the water and then wash the noodles in a running tap and then add oil so that it will not get sticky.

Take a pan add oil then add crushed ginger garlic, all the vegetables and sauce, saute in a high flame and add little salt and then add cooked noodles, stir for a while.

Finally garnish it with spring onion and serve.