Courgette muffins

Grate the courgette and cheese and put in a bowl together with all of the ingredients but the flour (I used 4 slices of ham cut into pieces for this batch). Mix well with a fork.

Add the flour and mix until everything has just combined (make sure not to over work it as the muffins might turn out a bit chewy then).

Spoon the batter into 10-12 muffin cases and bake in the oven at 200 degrees for 15-20 minutes. Enjoy!