Pyaaj k pakode

Cut the onion in to thin slice. And finally chop the coriander.

Add gram flour to it.

Now add salt and all spices into it. And mix it properly. With the help of little water make the paste of this.

Heat the oil. Now put a little portion of this paste into the oil.

Fry it on high flame from both side until it become golden brown.

Creepy pyaaj k pakode is ready. Serve it hot with chutney or tea.