Cucumber Raita

Source : Finely Chop Cucumber By Peeling The Skin Off Add Curd Jeera Green Chillies And Salt And Gently Combine Everything Together Leave The Raita For Atleas...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : April 10, 2026

Step:

  1. Finely chop cucumber by peeling the skin off.

    Cucumber Raita recipe step 1 photo
  2. Add curd, jeera, green chillies and salt and gently combine everything together

    Cucumber Raita recipe step 2 photo Cucumber Raita recipe step 2 photo Cucumber Raita recipe step 2 photo
  3. Leave the raita for atleast 10 minutes so that the flavour of jeera and green chillies gets into the raita

    Cucumber Raita recipe step 3 photo
  4. Serve with biryani, pulav, rotis or simply as salad

    Cucumber Raita recipe step 4 photo

Ingredients

  1. 200 grams Cucumber
  2. 1 cup Curd
  3. 1 spoon Jeera
  4. 1 finely chopped green chilly
  5. Salt as per taste

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