Take all the ingredients ready. I used the following leftover things from my refrigerator. You can use similar things available to you.
Cut the vegetables in small cubes. Also chop onion and garlic.
Heat 2 tablespoon of cooking oil in a non stick pan and saute chopped onion and garlic in high heat for a minute or two. Don't brown the onion and garlic. Just make them soft.
Add in soya sauce and stir in high heat.cor few seconds.
Add in vegetables and stir fry in high heat for about 5 minutes. Add in salt and chilli flakes.
Mix well and add in leftover rice and pasta.
Add in chilli sauce and vinegar.Stir well in high heat to mix everything. Remove from heat.
Very delicious and healthy veg fried pasta rice is ready now to serve.
