Curd sabudana

Source : Roast Sabudana For Few Minutes And Let It Cool Down And Soak It For An Hour Add Curd And Keep It Covered For Some Time Now Add Salt Sugar Green Chillies...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : March 26, 2026

Step:

  1. Roast sabudana for few minutes and let it cool down.

    Curd sabudana recipe step 1 photo
  2. And soak it for an hour.

    Curd sabudana recipe step 2 photo
  3. Add curd and keep it covered for some time.

    Curd sabudana recipe step 3 photo
  4. Now add salt,sugar green chillies, coriander leaves, coconut grated.

    Curd sabudana recipe step 4 photo
  5. Heat oil in pan add jeera green chillies coriander leaves and add this to sabudana.

    Curd sabudana recipe step 5 photo
  6. Mix altogether and serve.

    Curd sabudana recipe step 6 photo Curd sabudana recipe step 6 photo

Ingredients

  1. 1 cup sabudana
  2. 4 tsp peanut powder
  3. 3 green chillies
  4. 3/4 cup curd
  5. 2 tsp coriander leaves finely chopped
  6. 1 tsp jeera
  7. 2 tsp oil
  8. to taste Salt
  9. 1 tsp sugar

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