Source : Wash And Soak Thick Poha Add Salt Sugar Milk And Keep For Sometime Now Add Curd And Coriander Leaves And Mix It Well Heat Oil In Kadai Add Mustard Seed...
PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings
Sent by Suchitra S(Radhika S)
at : March 20, 2026
Step:
Wash and soak thick poha.
Add salt,sugar,milk and keep for sometime.
Now add curd and coriander leaves and mix it well.
Heat oil in kadai add mustard seeds when it crackles add hing add this to poha and mix well.It's ready to serve.