Ginger & cardamom tea

Take water in a pan.

Add ginger and let it infuse completely. Let the water reduce a bit so that it can absorb ginger juice

Let water boil nicely

Add cardamom powder and boil

Add tea leaves and boil for 1-2 minutes on low flame

When the colour becomes dark brown
Add milk to it and let it boil on low flame for 2-3 minutes more

Sieve the tea
And serve hot ginger cardamom tea.