Capsicum and Potato Masala

Source : Heat Oil In A Kadhai Add Cumin Seeds And Let It Splutter Fry Now The Chopped Onion Till Golden Brown Then Add Ginger-garlic Paste Tomatoes Salt Tur...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : December 14, 2025

Step:

  1. Heat oil in a kadhai. Add cumin seeds and let it splutter.
    Fry now the chopped onion till golden brown. Then add ginger-garlic paste, tomatoes, salt, turmeric powder and chilli powder.
    Cook in low-medium heat till the oil separates.
    Now add chopped capsicum and potato. Cover and cook till they are soft. Add Maggi magic masala and mix well and cook for a minute. Serve hot with roti and parantha.
    Thanks

    Capsicum and Potato Masala recipe step 1 photo Capsicum and Potato Masala recipe step 1 photo Capsicum and Potato Masala recipe step 1 photo

Ingredients

  1. 1 cup shimla mirch squarely chopped (1 inch)
  2. 1/2 cup potatoes chopped (1/2 inch)
  3. 1 tomato chopped
  4. 1 medium onion chopped
  5. 1 tsp ginger-garlic paste
  6. 1 packet Maggi magic masala
  7. 1/3 tsp turmeric powder
  8. 1/2 tsp Kashmiri red chilli powder
  9. as per taste Salt
  10. 1 tbsp mustard oil
  11. 1/3 tsp cumin seeds

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