Multi grain chilla

Multi grain chilla

Source : Take A Mixing Bowl And Add All The Ingredients In It And Add Water To Make Fine Chilla Batter Heat Up A Tawa Or A Pan And Grease It With Oil Put Some P...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : December 11, 2025

Step:

  1. Take a mixing bowl and add all the ingredients in it and add water to make fine chilla batter.

    Multi grain chilla recipe step 1 photo

  2. Heat up a tawa or a pan and grease it with oil. Put some portion of batter on it and spread it anto a thin chilla. Cook it from both sides till golden brown. Grease it if required. Your multi-grain chilla is ready.

    Multi grain chilla recipe step 2 photo Multi grain chilla recipe step 2 photo

  3. Serve the chilla with tea or achar and enjoy it in breakfast or as snack on tea time.

Ingredients

  1. 2 spoon pearl millet flour (bajre ka atta)
  2. 2 spoon corn flour (makki ka atta)
  3. 2 spoon gram flour
  4. 2 spoon wheat flour
  5. 1 spoon rice flour
  6. as needed Water to make chilla batter
  7. to taste Salt
  8. as needed Oil for cooking
  9. 1 pinch turmeric powder
  10. 1/4 spoon black pepper powder

Related Recipes

Posto badam halwa

Posto badam halwa

Curd dip bhindi aloo

Curd dip bhindi aloo

Baingan bhaja

Baingan bhaja

Cheesy paneer

Cheesy paneer

Roasted kaju badam

Roasted kaju badam

Gobhi Aloo

Gobhi Aloo

Sooji ka chilla

Sooji ka chilla

Khandwa

Khandwa