Methi Matar

Methi Matar

Source : Soak The Fenugreek Leaves In Water And Wash It Heat Oil In A Pan Add Cumin Seeds Add Chopped Cloves And Dry Red Chilli Cook For While Now Add Choppe...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : November 30, 2025

Step:

  1. Soak the fenugreek leaves in water, and wash it.

  2. Heat oil in a pan add cumin seeds. Add chopped cloves, and dry red chilli. Cook for while.

    Methi Matar recipe step 2 photo

  3. Now add chopped fenugreek leaves. Cook for 2 min. Now add spices and salt. Cook for min. Now add peas and lemon juice.

    Methi Matar recipe step 3 photo Methi Matar recipe step 3 photo Methi Matar recipe step 3 photo

  4. Now add 1tbsp cream. Our methi mater is ready

    Methi Matar recipe step 4 photo Methi Matar recipe step 4 photo

Ingredients

  1. 2 cup Fenugreek Leaves
  2. 1/2 cup Peas(boiled)
  3. 2 tbsp Oil
  4. 3-4 Cloves
  5. 1 tsp Cumin Seeds
  6. 2 Dry Red Chilli
  7. 1/2 tsp Turmeric Powder
  8. 1/2 tsp Red Chilli Powder
  9. 1 tbsp Lemon Juice
  10. to taste Salt

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