Source : Peel And Grate The Potatoes Now Take All Ingredients Of Dough In A Bowl And Make Dough Heat A Steamer Grease It Now Make Logs Of Dough And Steam I...
PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings
Sent by Er. Amrita Shrivastava
at : June 17, 2026
Step:
Peel and grate the potatoes.
Now take all ingredients of dough in a bowl, and make dough.
Heat a steamer. Grease it. Now make logs of dough, and steam it.
Remove from steamer and keep aside to be cool down. Cut the peice of it.
Heat oil in a pan. Add mustard seeds, sesame seeds, curry leaves and green chilli.
Add muthiya, and saute for 2-3min. Our potato spinach muthiya is ready.