Sausage Spinach Frittata

Sausage Spinach Frittata

Source : In A Bowl Add Eggs Heavy Cream Salt Black Pepper Red Pepper Flakes And Mozzarella Cheese Whisk Well Heat The Olive Oil In A Skillet Saut Onion U...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : November 22, 2025

Step:

  1. In a bowl, add eggs, heavy cream, salt, black pepper, red pepper flakes, and mozzarella cheese. Whisk well.

  2. Heat the olive oil in a skillet. Saut onion until fragrant.

  3. Add sausages. Then the tomatoes. Cook until the tomatoes a bit soft.

  4. Add baby spinach. Mix well.

  5. Turn off the stove. Add eggs batter. Mix well.

  6. Bake in the preheated oven 375 F/190 C for 15 minutes. Remove from the heat.

  7. Serve with toast or your favorite fruits. Yum!

Ingredients

  1. 8 eggs
  2. 80 ml heavy cream
  3. 100 gr shreded mozzarella
  4. to taste salt, freshly ground black pepper, and red pepper flakes
  5. 4 pcs beef sausages, cut half lengthwise, sliced
  6. 100 gr grape tomatoes/cherry tomatoes, cut half
  7. 50 gr baby spinach
  8. 1/2 onion, minced
  9. 2 Tbsp olive oil

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