In a bowl heat oil in microwave for 2 minutes. Once it is done. Keep aside
In another bowl. Take ground nut. Add water. Mix....well.
Add red chilli powder, bengal gram flour, rice flour, coriander powder, a pinch of asafetida and salt.
Mix...it properly.
Add the masala ground nut to the hot oil. Mix...well
Microwave the ground nut masala for 3 minutes. In between mix it well. Again microwave the ground nut for 3 minutes.Once it is done.
Take out from the microwave. Allow 3 minutes standing time. For tempering. Heat oil. Add 1 red dry chilli and few curry leaves fry it for few minutes. Garnish with fry red chilli and curry leaves. Now it is Ready to serve with hot...tea. It is the best for evening snacks.
