Broth kay leay pahlay say chicken bones ko boil kar lain aur vegetables ko aik thaili main pack kar kay aadha ghanta boil kar lain. Yea broth freez kar suktay hain. Jub soup bnana ho isay use krain.
Baisan ko dry pan main bhoon liya hay.
Sukha dhuniya roast kay grind kia aur cream and milk main mix kia, coriander cream ready hay.
Masoor ki daal boil kar li.
Ab pan main oil dalain, onion add kar lain, garlic add krain, apple, banana aur carrot add kar lain. Phir broth 4 cups add kar lain.
Jub achi tra boiling ho rhi ho to baisan roasted add kar lain.sonf add kar dain.
Ab isko blender main grind kar kay chaan lain.
Puknay dain jub tuk thora thick na ho jaey.
Ab salt, white pepper, black pepper, paprika,huldi, chilli powder add kar kay puknay dain.
Ab coriander cream add kar dain. Aur serve krain.
Uper thori cream ki garnishing kar dain.
