Microwave Crispy Bhindi

Source : Heat Oil For A Minute In Microwave On Power High After Done Mix In All The Masalas And Again Microwave For About 30 Secs Remove It And Add Bhindi Mi...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : November 15, 2025

Step:

  1. Heat oil for a minute in microwave on POWER HIGH. After done, mix in all the masalas and again microwave for about 30 secs. Remove it and add bhindi. Mix it well, cover and microwave for 4 minutes on HIGH.

    Microwave Crispy Bhindi recipe step 1 photo
  2. Remove and stir it again. Microwave it for 4 more minutes on HIGH. In total, it is done in 8 minutes flat. If you want a little more crispier bhindi, microwave for 3 more minutes.

    Microwave Crispy Bhindi recipe step 2 photo
  3. That's it. Garnish with chopped coriander and serve it hot as a side dish to many a lovely meals. Happy Microwaving!

    Microwave Crispy Bhindi recipe step 3 photo

Ingredients

  1. 200 gm Okra or bhindi cut length wise into long strips
  2. 1 tsp Ginger garlic paste
  3. 1 tsp Kashmiri red chilli powder
  4. 1/2 tsp Turmeric powder
  5. 1/4 cup Coriander leaves chopped
  6. 1 tsp Cumin seeds coarselycrushed
  7. 1 tbsp Coriander seeds coarsely crushed
  8. 3 tbsp Oil
  9. 1/2 tsp Dry mango powder or amchur

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