Source : Wash And Soak Dal For 30 Minute Boil Dal In Pressure Cooker With Salt And Water Bring It Cool Open Cooker Mash It Add Tomatoes And Tamarind Pulp Turmer...
PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings
Sent by Jyoti Harisinghani
at : November 5, 2025
Step:
Wash and soak dal for 30 minute
Boil dal in pressure cooker with salt and water bring it cool open cooker mash it add tomatoes and tamarind pulp turmeric powder red chilli powder mix it and keep simmer
Now take oil in tadka pan add hing fenugreek seeds and mustard seed crackle it and pour in simmering dal, dal is ready serve with rice and pickle
Ingredients
1 cup toor dal
1 tomato
leaves Few curry
1/2 turmuric powder
1 tsp red chilli powder
1/4 tsp hing
As needed Salt as per taste
1/2 fenugreek seeds
2 tsp oil
2 tsp tamarind pulp
As needed Water
1/2 tsp mustard seed
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