Spicy Soya Manchurian Chilli

Mix all the mirchi and add water and keep for few mins.

In a pan heat oil and put it on a low flame.

Add ginger, garlic and onion and sauté on low flame.

Also add capsicum and cook for 2-3 mins.

To this also add vinegar, soya Sauce and tomato. You can also add red chilli sauce or red chilli paste.

Add salt and mix it well. Cook well.

Now in a bowl take from flour and all water and mix it.

Now add all the veggies and finally soya bean and cook.

Serve it hot.