Masala Maggi Vegetable Rice

In a pan heat oil and butter. Now add onions to fry them. Now add all the chopped vegetables and cook them.

Add Salt and tomato pury. Mix well. Now add coriander powder, red chilli, biryani masala and garam masala.

Mix it well and add soya sauce. Cook it for 2 mins. Now add boiled rice and Maggi to it.

Add Maggi masala and also lemon juice. Sprinkle oregano, chilli flakes and coriander leaves for decoration.

You can also add biryani masala and spring onion before serving.