Sem ka chokha (broad beans)

Firstly take a sem and tomato wash it

Now in a cooker add sem,tomato as needed water now pressure cook up to 3 whistles

Now turn off the flame let's cool completely then open the lid now transfer the bowl

Now take a boiled sem peel it outside hard skin now mashed it properly

Now take a boiled tomato mashed it then add mashed sem,and all given ingredients mix it nicely

It's ready to serve it