In a bowl or plate put smashed potatoes, green chilies, coriander leaves, coriander leaves, black pepper powder, 1tsp red chili powder, to taste salt, onion let's mix it properly everything. Keep it aside.
In a another bowl add gram flour, turmeric powder, remaining red chili powder some salt mix it well, add little by little water make a flowing consistency batter no more thick no more thin. Keep it aside.
Now take a medium size portion in the prepared mixture and make a chap shape then dip gram flour mixture and properly coated it.
Now drop in to a hot oil and deep fry until it becomes golden nice brown colour.
Them remove on a plate and sprinkle some chaat masala and serve it with green chatuny or tea
