Pav bhaji

Source : In A Pressure Cooker Add Pumpkin Potatoes And Little Water Close The Lid And Cook It For 1 Whistle Now Open The Cooker And Blend With Blender Now Take A...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : October 31, 2025

Step:

  1. In a pressure cooker add pumpkin,potatoes and little water close the lid and cook it for 1 whistle.

  2. Now open the cooker and blend with blender Now take a pan add butter and 2 tsp oil then add garlic,ginger paste stir it then add onion stir it then add tomatoes and cover the lid when it's become soft.

  3. Now open the lid add capsicum stir for a minute then add all the spices and food colour cook it for a minute then add vegetables paste and lemon juice and cook it 3,4 minutes.

  4. Pav bhaji is ready. Serve with pav and onion.


Ingredients

  1. 1/2 kg roughly cutpumpkin
  2. 5,6 roughly cut potatoes
  3. 2 finely chopped capsicum
  4. 2 finely chopped onion
  5. 3,4 finely chopped tomatoes
  6. 1 inch grated ginger
  7. 1 tsp garlic paste
  8. To taste Salt
  9. 1/2 tsp turmeric powder
  10. 1/2 tsp coriander powder
  11. 1/2 tsp red chilli powder
  12. Pinch Red food colour(optional)
  13. 2 tsp pav baji masala
  14. 1/4 tsp garam masala
  15. 1 tsp lemon juice
  16. As needed Butter, oil

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