Potato & King Oyster Mushroom with Garlic Anchovies

Potato & King Oyster Mushroom with Garlic Anchovies

Source : Wash And Peel Potatoes Then Cut Into Small Wedges Cook In The Microwave Or Water In A Saucepan Until Just Soft I Cook Them Using My Microwave On Full...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : October 28, 2026

Step:

  1. Wash and peel Potatoes, then cut into small wedges. Cook in the microwave or water in a saucepan until just soft. I cook them using my microwave on full power for 6 to 7 minutes, tossing and turning a couple of times.

  2. Slice King Oyster Mushrooms, chop up Garlic, Anchovies and Spring Onions.

  3. Heat Olive Oil in a frying pan, add Garlic, softened Potatoes and sliced King Oyster Mushrooms, and cook until potatoes are browned and mushrooms are soft.

  4. Sprinkle chopped Spring Onions and some Soy Sauce before serve.

Ingredients

  1. 3-4 Potatoes
  2. 3-4 King Oyster Mushrooms
  3. 1 clove Garlic *finely chopped
  4. 4-5 fillets Anchovies in Olive Oil *finely chopped
  5. 2 tablespoons Olive Oil
  6. 2 Spring Onions *finely chopped
  7. Soy Sauce

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