Dahi bhalle

Source : Grind Urad Daal Beat It With Salt Perfectly Leave It For 1/2 Hour Fry This Daal Like Pakodas And Make Bhalle On It Now Put This Bhalls In Water Peel ...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : October 28, 2025

Step:

  1. Grind urad daal. Beat it with salt perfectly. Leave it for 1/2 hour.

  2. Fry this daal like pakodas and make bhalle on it.

  3. Now put this bhalls in water. Peel and cut potato. Grind dahi.

  4. Now take bhalla and separate their water. Now take them in a finishing plate and potato on them.

  5. Now salt and all spices on it and serve it and enjoy!!


Ingredients

  1. 250 gms urad daal soak for 1 night
  2. 2 potatoes boiled
  3. To taste salt
  4. To taste coriander chutney
  5. 1/2 tsp garam masala
  6. 1/2 tsp roasted cumin seeds
  7. 1 bowl sweet curd

Related Recipes

Chauli  nuts stuffed paratha

Chauli nuts stuffed paratha

Paneer bhurji

Paneer bhurji

Aloo Pyaz Chilli pakoda

Aloo Pyaz Chilli pakoda

Tamarind chutney

Tamarind chutney

Fuljar soda 2 flavours

Fuljar soda 2 flavours

Panner tikka

Panner tikka