Italian Sausage with Rice

Remove sausage from casing and saut until browned, breaking up sausages as they cook, then add your sliced onion, green pepper and garlic, saut for several more minutes......

Next add : Italian dressing, beef broth, diced tomatoes, oregano and Italian seasoning.....

Bring all to a boil......

Stir in your 4 cups of instant rice, then remove pot from heat and keep covered until rice has absorbed all liquid, about 20 minutes.......

Remove cover, fluff rice with a fork.....

Serve and enjoy !!!