Source : Daal Ko Saaf Kar Kay Dho Lain Namak Mirch Nikal Kar Set Kar Lain Pani Daal Kar Pressure Day Lain Waisay To Yea Daal Bht Juldi Puk Jati Hay Pressure Ki...
PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings
Sent by Umbreen Musa
at : October 2, 2025
Step:
Daal ko saaf kar kay dho lain.
Namak mirch nikal kar set kar lain.
Pani daal kar pressure day lain. Waisay to yea daal bht juldi puk jati hay, pressure ki zrurat nahi hoti. Phir bhi 6_7 minutes ka pressure day lain.
Pan main ghee lain aur lahsan bareek kat lain. Jub daal puk rhi ho to turka laga dain.
Turkay kay baad bhi aag pay dus minutes daal ko puknay dain.
Boil rice kay sath khaen ya parathay kay sath, alug hi maza hay.