Egg pototo curry

Source : Take A Bowl Add Eggs And Potato Pieces Add Some Salt And Some Haldi Powder And Mix Well Keep Aside Take A Pan Add 2 Tbs Oil Add Onion Cumin Seeds Garli...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : January 17, 2026

Step:

  1. Take a bowl add eggs and potato pieces add some salt and some haldi powder and mix well keep aside

    Egg pototo curry recipe step 1 photo Egg pototo curry recipe step 1 photo Egg pototo curry recipe step 1 photo
  2. Take a pan add 2 tbs oil add onion cumin seeds garlic green chilli ginger red chilli add almond and fry well add tomatoes fry well and add dry fenugreek fry add coconut fry well and after cool grind to mixer and make a fain paste keep aside

    Egg pototo curry recipe step 2 photo Egg pototo curry recipe step 2 photo Egg pototo curry recipe step 2 photo
  3. Take pan add oil add potato fry and eggs fry well keep aside

    Egg pototo curry recipe step 3 photo Egg pototo curry recipe step 3 photo Egg pototo curry recipe step 3 photo
  4. In leftovers oil add grind masala fry well add curd salt red chilli powder coriander powder haldi powder and mix well add desi ghee masala fry well add eggs and potato mix well and cook add some water cook bring boil and keep slow flame 10 minutes with cover

    Egg pototo curry recipe step 4 photo Egg pototo curry recipe step 4 photo Egg pototo curry recipe step 4 photo
  5. Ready for serve with paratha enjoy with your family take care eat well buy see you again with next recipe buy

    Egg pototo curry recipe step 5 photo Egg pototo curry recipe step 5 photo

Ingredients

  1. 6 Eggs boiled
  2. 2 Potato cut 8 piece
  3. 3 onion chopped
  4. as needed Oil
  5. 2 tomatoes chopped
  6. 1/2 tsp Cumin seeds
  7. 1/2 cup curd
  8. 1 inch ginger
  9. 8 garlic cloves
  10. 3 green chilli
  11. 3 dried red chilli Kashmiri
  12. 8 almond
  13. 1 tbsp grated coconut
  14. 1 tbsp dry fenugreek leaves
  15. to taste salt
  16. 1/2 teaspoon red chilli powder
  17. 1/2 teaspoon haldi (Turmeric)powder
  18. 2 bay leaf
  19. 2 tbsp desi ghee

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