Spicy Black Bean and Corn Pico de Gallo

Spicy Black Bean and Corn Pico de Gallo

Source : Drain And Rinse The Cans Of Beans And Corn In A Large Mixing Bowl Combine All Ingredients And Place In An Airtight Container Refrigerate For An Hour ...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : September 17, 2025

Step:

  1. Drain and rinse the cans of beans and corn. In a large mixing bowl, combine all ingredients and place in an airtight container. Refrigerate for an hour before serving. ENJOY!

Ingredients

  1. 1-15 oz can black beans
  2. 1-15 oz can sweet corn
  3. 3 lg Roma tomatoes, diced
  4. 1/2 red onion, diced
  5. 1/4 cup fresh cilantro, finely chopped
  6. 2 lg jalapeos, deveined and diced
  7. 1 1/2 tbs lime juice
  8. 1 1/2 tsp sea salt
  9. 1/2 tsp cumin

Related Recipes

Mexican-Style Cheese Dip Not your Tias pimento cheese

Mexican-Style Cheese Dip Not your Tias pimento cheese

Chef Miguels Creamy Spicy Mexican Pasta Salad

Chef Miguels Creamy Spicy Mexican Pasta Salad

Fogo de Avo Avocado Hot Sauce

Fogo de Avo Avocado Hot Sauce

So Easy and So Tasty Baked Spaghetti

So Easy and So Tasty Baked Spaghetti

Honey Garlic Sriracha Sauce

Honey Garlic Sriracha Sauce

Dilly-Dilly Dill Pickles

Dilly-Dilly Dill Pickles

Scorpion Carolina Vinegar BBQ Sauce HOT

Scorpion Carolina Vinegar BBQ Sauce HOT

Miso Soup with Ramen Noodles

Miso Soup with Ramen Noodles