Masala pav

Masala pav

Source : In A Pan Heat Butter Add Finely Chopped Onion And Saute For Sometimes Add Crushed Garlic Chopped Capsicum And Chopped Tomatoes And Saute Until Tomato...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : August 30, 2026

Step:

  1. In a pan heat butter. Add finely chopped onion and saute for sometimes. Add crushed garlic, chopped capsicum and chopped tomatoes and saute until tomato softens. Add salt, red chilli powder and pav bhaji masala. Mix well. Add little water to make gravy like consistency.

    Masala pav recipe step 1 photo Masala pav recipe step 1 photo Masala pav recipe step 1 photo

  2. Add bun pieces and mix gently. Add chopped coriander leaves and finally pour lemon juice. Mix well and enjoy hot.

    Masala pav recipe step 2 photo Masala pav recipe step 2 photo Masala pav recipe step 2 photo

Ingredients

  1. 2-3 pav bhaji buns (cut into cubes)
  2. 2 tablespoon butter
  3. 1 finely chopped big onion
  4. 2 finely chopped tomatoes
  5. 1 teaspoon crushed garlic
  6. 2 tablespoon finely chopped capsicum
  7. To taste Salt
  8. 1 teaspoon red chilli powder
  9. 1 tablespoon pav bhaji masala
  10. 2-3 tablespoon chopped coriander leaves
  11. 1 teaspoon lemon juice

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