Radish muthiya

Radish muthiya

Source : Mix All Above Ingredients Mentioned In For Muthiya And Make Soft Dough Add Little Water If Required Make Long Rolls From It Steam For 15-20 Minut...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : December 10, 2025

Step:

  1. Mix all above ingredients mentioned in ' for muthiya ' and make soft dough. (Add little water if required.)

  2. Make long rolls from it.

  3. Steam for 15-20 minutes in steamer.

  4. Cut into pieces.

  5. In a pan heat oil, add mustard seeds. When crackles add sesame seeds.

  6. Add muthiya and mix well. Saute for 2-3 minutes. Add lemon juice. Garnish with fresh coriander leaves and enjoy.

Ingredients

  1. For muthiya:-
  2. 3/4 cup coarsely ground wheat flour
  3. 2 tablespoon besan
  4. 1/4 cup grated radish
  5. 1/2 cup chopped radish green bhaji (leaves)
  6. to taste Salt
  7. 1 teaspoon red chilli powder
  8. 1/2 teaspoon turmeric powder
  9. 2 crushed green chillies
  10. 5-6 crushed garlic cloves
  11. 3-4 tablespoon curd
  12. 2-3 teaspoon oil
  13. Pinch soda bicarb
  14. For tadka:-
  15. 3-4 teaspoons oil
  16. 1/2 teaspoon mustard seeds
  17. 3 teaspoons sesame seeds
  18. 1 teaspoon lemon juice

Related Recipes

Aloo poha tikki

Aloo poha tikki

corn capsicum pakoda

corn capsicum pakoda

Palak kadhi

Palak kadhi

Dabeli crunch

Dabeli crunch

Kashmiri pulao

Kashmiri pulao

Namkeen puri

Namkeen puri

Rose fruit matho

Rose fruit matho

Guvar dhokli

Guvar dhokli