Spinach cheese Tarts

Boil water and add spinach blanch for 5_10 mn.

When it's boiled strain it.

Now take flour add salt and spinach add oil then knead it.

Now roll it and set in tarts

Make mixture of paneer chopped tomatoes and onions green chillies with salt and black pepper.

Deep fry tarts and fill mixture and spread cheese with tomatoes and cherry.