Vegetables Soup (Indonesian vegetarian soup =Sup Tahu)

Source : First Boil Water In A Saucepan Add The Chicken Powder Or Mushrooms Powder Meanwhile Pell The Potato Carrots And Celery Cut In The Shape As You Desire...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : August 26, 2026

Step:

  1. First, boil water in a saucepan. Add the chicken powder or mushrooms powder.

  2. Meanwhile pell the potato, carrots and celery cut in the shape as you desire.

  3. When the water is boiled then add the potatoes and carrot. Cook them until half cooked. Then add the tofu. Continue cook until the potatoes and carrot are soft but not over cooked or mushy.

  4. Blend the fried garlic and pepper. Add into the soup.

  5. Add the celery and salt to taste. Dont over cook the celery because it will change the color.(I like to keeps it green and crunchy)

  6. Then lastly sprinkle the chopped chinese celery and fried shallot. Turn of the heat. Transfer to the serving bowl and serve hot. Enjoy

  7. HappyCooking


Ingredients

  1. Potatoes
  2. Carrots
  3. Celery
  4. Tofu (I use silk tofu) cut into cube/bite size
  5. Fried garlic
  6. Black/white pepper
  7. Chicken powder (I use mushrooms powder)
  8. Chopped chinese celery for garnish
  9. Fried shallots for garnish

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