Gurasa

Zaki hada fulawa, yeast, gishiri da sugar, saikiyi mixing sosai

Saiki kwabashi da ruwan dumi hakan zaisa yafi saurin tashi

Kwabin yafi na fanke kauri, yadda in ya tashi zai kara sakewa

Saiki sa a rana ko wuri mai dumi ya tashi, idan ya tashi saiki rika gasawa a nonstick pan

In kin gama zaki Iya ci da stew, romo, ko kuma da kuli kuli da su tumatir