Paneer & Fenugreek Seeds Curry

Source : Heat Oil In A Pan And Temper With Cumin Seeds Asafoetida Ginger Amp Green Chilies Saute For A Few Seconds Add All The Dry Spices And Give It A Stir...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : August 18, 2026

Step:

  1. Heat oil in a pan and temper with cumin seeds, asafoetida, ginger & green chilies. Saute for a few seconds.

    Paneer & Fenugreek Seeds Curry recipe step 1 photo
  2. Add all the dry spices and give it a stir.

    Paneer & Fenugreek Seeds Curry recipe step 2 photo
  3. Add the yoghurt, soaked fenugreek seeds

    Paneer & Fenugreek Seeds Curry recipe step 3 photo
  4. And paneer. Simmer, stirring continuously for 2-3 minutes on a low flame.

    Paneer & Fenugreek Seeds Curry recipe step 4 photo
  5. When done, switch off the flame and garnish with coriander leaves.

    Paneer & Fenugreek Seeds Curry recipe step 5 photo
  6. Serve as a side dish with rice or chapatis.

    Paneer & Fenugreek Seeds Curry recipe step 6 photo

Ingredients

  1. 100 gms. paneer cubes
  2. 3 tbsp. fenugreek seeds, soaked overnight
  3. 1 tbsp. oil
  4. 1 tsp. ginger, finely chopped
  5. 1/2 tsp. cumin seeds
  6. 1 tsp. green chilies, chopped
  7. 1/4 tsp. asafoetida
  8. to taste salt
  9. 1/2 tsp. turmeric powder
  10. 1 tsp. coriander powder
  11. 1/2 tsp. garam masala powder
  12. 1/2 tsp. red chilli powder
  13. 1/2 cup yoghurt, beaten
  14. 1 tsp. coriander leaves, chopped

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