Milky  pointed gourd

Firstly,romove the skin of pointed gourd.

Cut in to the middle side from the end

Fried the pointed gourd with salt in oil

Then put oil in pan.

Add cloves cinnamon and cardamom in oil.

After 2 mins add cumin and turmeric powder.

Then saute it,add fried pointed gourd in pan.

Add a cup of milk in pan on the gourd.

Add black peppar sugar salt and chilli powder also

Then saute and boil it in pan.

After boiling for some mins add ghee on it

Turn the switch and serve the curry in plate.

Decorate with flakes,raisin and pics of almonds.