Source : Heat Oil In Kadai And Fry Garlic Cloves When It S Brown And Crisp Seprate From Oilnow Add Potato Cubes In This Hot Oil Fry Till Crisp And Light Brown ...
PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings
Sent by Uzma Khan
at : August 8, 2026
Step:
Heat oil in kadai and fry garlic cloves, when it's brown and crisp seprate from oil
Now add potato cubes in this hot oil, fry till crisp and light brown in colour when done separate it
Transfer the Kurkure in a bowl, break the large pieces
Now add already prepared popcorn, chopped green chilli, add nicely chopped onion (reserved some)
Add fry and crisp potato cubes, add some chopped coriander (reserve some)
Add kashmiri mirch powder, chaat masala & masala peanuts
Add few fried garlic, salt & lemon juice
Now mix all and transfer in serving plate
Now add remaining chopped onion & chopped coriander over it, sprinkle some chaat,masala
Add remaining fried garlic, finally add masala bhujia over the top