Creamy garlic mashed potatoes with brown sugar baked Carrot's

Start by boiling the potatoes in salted water till tender fork n prepare the other ingredients.

In a wok simmer the cream,milk,cheese n spices

The potatoes should be ready by now, drain water and add them to the cream and mash till fully incorporated. U can add salt to taste when mashing

Carrot's: slice the Carrot's and place them in a baking pan you can line with parchment paper

Add the brown sugar,cinnamon, salt n pepper n butter n mix well

Bake in a preheated oven at 175 degrees for 25-30 mins turn halfway through baking.

Serve and enjoy with greens n beans