Pumpkin Dal Curry

Pumpkin Dal Curry

Source : Wash Amp Soak Dal Heat Oil In Pressure Pan Add Cumin Seeds Amp Asafoetida As Cumin Seeds Splutter Add Onions Amp Garlic Amp Saute For A While ...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : July 28, 2026

Step:

  1. Wash & soak dal.

  2. Heat oil in pressure pan, add cumin seeds & asafoetida, as cumin seeds splutter, add onions & garlic& saute for a while. Add tomatoes and saute for while.

    Pumpkin Dal Curry recipe step 2 photo Pumpkin Dal Curry recipe step 2 photo Pumpkin Dal Curry recipe step 2 photo

  3. Now add chopped pumpkin & soaked mix dal, all spices & approximately one cup water. Cook for 3 whistles.

    Pumpkin Dal Curry recipe step 3 photo Pumpkin Dal Curry recipe step 3 photo

  4. If you wish, can give temper of ghee & red chilli powder. Serve hot.

    Pumpkin Dal Curry recipe step 4 photo Pumpkin Dal Curry recipe step 4 photo

Ingredients

  1. 1 cup chopped pumpkin
  2. 1 cup mix dal (mung dal, masoor dal, chana dal,udad dal, tur dal)
  3. 2 finely chopped tomatoes
  4. 2 finely chopped onions
  5. 8 finely chopped garlic cloves
  6. 1 tbsp red chilli powder
  7. 1 tsp turmeric powder
  8. 1 tsp garam masala powder
  9. 1 lemon
  10. 1/2 tsp cumin seeds
  11. Pinch asafoetida
  12. 2 tbsp oil
  13. to taste Salt

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