In a bowl take all ingredients of dhokli and Knead a dough. Now make small dhokli
Heat a steamer, and put all dhooli in it. Cook till 10 -12 min, and remove in a plate
Now heat oil in a pan, add cumin seeds and red chilli. Now add chopped onion. Cook till soften. Now add ginger garlic paste. Cook it till brown.
Now add chopped tomato. Cook it 2-3 min. Now add all spices. Cook 2-3 min. Now add blanched beans and dhokli. Mix it.
Now add tomato sauce and tamarind paste. Mix well. Cover it and cook for 2 min. Sprinkle sesame seeds. Mix it.
Beans dhooli is ready to serve
