Egg less Buns for burgers#foodphotographychallenge

Make dough with all the ingredients except the butter,add it to the dough last and mix it well into the dough,dough is ready when it doesn't stick on your hand or surface.let it rest to rise for one hour in a warm place.when risen,punch the dough down and knead again.make balls and place them on a greased baking tray.let them rise.

When risen,after one hour,preheat oven at 200'.brush some milk on the buns and spread some sim sim seeds then bake for 13-15 minutes at 180'.