Pumpkin Laddu

Source : Grate Pumpkin Heat Ghee In A Pan Fry Grated Pumpkin And Add Sugar According To Sweetness Of Pumpkin Add Khowa And Saffron Milk To The Fried Pumpkin Mix ...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : July 13, 2026

Step:

  1. Grate pumpkin.Heat ghee in a pan.Fry grated pumpkin and add sugar according to sweetness of pumpkin.Add khowa and saffron milk to the fried pumpkin.Mix properly and add cardamom powder.Add chopped dry fruits and toss well till completely dry.Smear ghee on palm and shape into lemon sized balls.Can be stored in fridge for 4-5 days.


Ingredients

  1. 2 cups grated pumpkin
  2. 1/2 cup khowa
  3. 1/2 cup sugar
  4. 1/2 tsp cardamom powder
  5. 2 tbsp ghee
  6. 5-6 chopped cashewnuts
  7. 1 tbsp raisins
  8. few strings saffron

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